Vanilla Almond Granola

Ingredients

• 3 cups rolled oats

• 2 cups sliced almonds

• 1/3 cup avocado oil

• 1/4 cup maple syrup

• 1 tsp vanilla extract

• 1 tsp almond extract

• 1/2 tsp cinnamon

• Pinch of salt

Directions

1. Preheat oven to 300°F.

2. Combine all ingredients and spread out evenly on baking sheet.

3. Bake at 300°F for 35-40 minutes, stirring halfway through.

4. Let granola cool then store in an airtight container for about 3 weeks.